I just love a good hamburger, but sometimes I want to change things up a bit and try to make a gourmet burger at home. With these ten recipes I’ll be satisfied for the rest of my life!
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1. The In-N-Out Double Double – Copycat
With a homemade fry sauce, caramelized onions and mustard grilled patty, the In-N-Out Double Double – Animal Style is the perfect GOOD fast food burger.
2. Apple Cheddar Turkey Burgers
Say goodbye to dry, flavorless turkey burgers and hello to these juicy Apple Cheddar Turkey Burgers! Sliced apples, cheddar cheese and maple dijon mustard are the perfect sweet and savory toppings!
3. “2 AM” Breakfast Burger
2am Breakfast Burger – the infamous 2am Burger from Rock Bottom Brewery made at home. Topped with hash browns, bacon, and a fried egg. Best burger recipe ever!
4. Mushroom Burger with Horseradish Aioli
Caramelized Onion & Mushroom Burgers served “bunless” then topped with a creamy homemade Horseradish Aioli. This gluten free burger recipe will be on your menu all summer long!
5. TGI Friday’s Inspired Jack Daniel’s Bacon Cheeseburger
It all happens as we are making the burger anyway. I always use fresh ground chuck from my butcher and season liberally on both sides with kosher salt and fresh cracked pepper. Then I cook it in a cast iron skillet. To be honest, I cook anything and everything I can in my cast iron cookware I love it so much.
6. So Good the Bun Gets in the Way
My mom taught me a few tips and tricks when it comes to making burgers. And one exceptional secret weapon. Which I include in this recipe. So, let’s get to it, shall we?
7. Juicy Lucy Burger
Famous Juicy Lucy Burger of Twin Cities fame, cheese stuffed ground beef patty, with or without jalapeños, cooked on the stovetop or grill.
8. Jamaican burger with Spicy Pineapple Sauce
This Jamaican burger recipe will blow your mind! It’s a Jamaican jerk seasoned burger topped with spicy pineapple sauce, sweet mango, and red bell pepper. It’s the stuff burger dreams are made of!
9. Smash Steak Burgers with Bacon, Grilled Onions and Provolone
Smash style burgers have been a food trend the past several years. Essentially, you take a ball of ground beef and smash it flat on a hot flattop, griddle plate, or pan to cook it. The advantage of smash burgers is they are fast cooking and get a crispy crust.
10. Greek Burgers with Spinach, Feta, and Sun-dried Tomatoes
These healthy Greek burgers are made using ground beef mixed with spinach, feta, and sun-dried tomatoes, then drizzled with a delicious tzatziki sauce. For a low carb option, ditch the buns.